Find the city's hidden gems and look into the daily lives of its residents with quick clips that invite youto re-discover Tokyo and make the most of your trip.
Echigoya Yasokichi is a restaurant that specialises in dried fish dishes.
The fish is dried in the sun to heighten the flavors.
By grilling the fish over charcoal, the outside of the fish gets crispy while the inside stays tender and flaky.
You can also enjoy a variety of delicious Japanese sashimi.
Monday-Thursday: 11am-12am (last orders 11pm).
Friday: 11am-4am (last orders 3am).
Saturday, Sunday & Holidays: 11am-11pm (last orders 10pm).
Sunday preparation hours from 3pm-5pm.
by Splash Film